Tuesday, 24 June 2014

Year 8 have been busy with Healthy Eating week, where they learnt about where their food comes from.  Their practical lesson was Pasta Salad:






Year 9 have been making Wiltshire Pasta Bakes:
 


and One Pot Chicken dishes
 

This week has been spent learning about Seasonal Foods
 

To demonstrate their knowledge and understanding Year 8 students were then asked to design a seasonal muffin for their practical element this week


KS4 have been sitting their exams this week and have done well! A good framework to build on ready for Year 11.  They have been busy making Tandoori Chicken; Quiche and Trifles.









 

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